CHEF'S SELECTION

Selection of 5 Dips

COLD STARTERS

VEG STICKS

COLD STARTERS

MIXED OLIVES

COLD STARTERS

Marinated with fresh herbs and spices

HUMMOUS

COLD STARTERS

Chickpea, garlic, tahini and lemon

CACIK

COLD STARTERS

Strained yogurt, garlic, cucumber and dill

AUBERGINE MAN-JA

COLD STARTERS

BEETROOT DIP

COLD STARTERS

Roasted beetroot puree, yoghurt, nigella seeds, cumin and hazelnut

BABA GANOUSH

COLD STARTERS

Smoked eggplant, tahini, garlic, lemon, pomegranate and cumin

COUSCOUS

COLD STARTERS

Crushed wheat, celery, mint, herbs and tomato sauce

EZME SALAD

COLD STARTERS

Finely chopped parsley, tomatoes, onions, chilles, mix herbs and dressed with olive oil and pomegranate molasses

HALLOUMI

HOT STARTERS

Grilled and drizzle with basil sauce

SUCUK

HOT STARTERS

Spicy beef sausage, grilled and drizzled with orange and honey glaze

CHICKEN LIVER

HOT STARTERS

Sauteed diced chicken liver with butter, herbs and red onions

HUMMOUS AWARMA

HOT STARTERS

Sauteed mince lamb with butter, lebanese 5 spices and pine nuts

CALAMARI FRITTERS

HOT STARTERS

Coated with semolina flour, sumac and mint aioli

OCTOPUS

HOT STARTERS

Charcoal grilled, mix herbs, yoghurt sauce and preserved lemon dressing

PULLED LAMB

Signature Dish

HOT STARTERS

Slow cooked lamb with crispy simit bread, drizzled with tahini sauce

LAH-MA-JUN

HOT STARTERS

Marinated minced lamb on flat bread

GARLIC PRAWNS

HOT STARTERS

Fresh garlic, butter and patsley

BOREK

HOT STARTERS

Spinach, feta rolled filo pastry with sweet chilli sauce

FALAFEL

HOT STARTERS

Tahini sauce and served with salad

CREAMY MUSHROOMS

HOT STARTERS

Grilled mushroom filled with cheese and butter

CRISPY CHICKEN

HOT STARTERS

Marinated with buttermilk and hot sauce, panko coated with peanut butter sauce

HAND CUT CHIPS

SIDES

GRILLED ASPARAGUS

SIDES

SWEET POTATO FRIES

SIDES

RICE

SIDES

BULGUR

SIDES

BBQ ONIONS

SIDES

BBQ MUSHROOMS

SIDES

MISO PADRON PEPPERS

SIDES

SAUTEED SEASONAL VEG

SIDES

BULLET CHILLIES

SIDES

SAUTEED SPINACH

SIDES

ROASTED RED PEPPERS

SIDES

BBQ red peppers, yoghurt, garlic and parsley

CHILLI SAUCE

SIDES

GARLIC SAUCE

SIDES

GREEK SALAD

SALADS

Beef tomato, cucumber, red onion, green peppers, feta, black olives. Dressed with olive oil and red wine vinegar

BEETROOT & HALLOUMI SALAD

SALADS

Grilled halloumi, cooked beetroot, rocket leaves, pomegranate, pumpkin seeds and red onions

TROPICAL SALAD

SALADS

Rocket, mix leaves, pineapple, green apple, pomegranate, passion fruit, walnut and coconut sauce.

SHEPPERD'S SALAD

SALADS

Diced tomatoes, cucumber, parsley and onions seasoned with sumac, drizzled with pomegranate molasses

CHICKEN & HALLOUMI

SALADS

Grilled chicken and halloumi with mix leaves salad

CHICKEN SHISH

CHARCOAL

Marinated tender chicken breast cubes served with rice or fries and salad

ADANA

CHARCOAL

Spiced minced lamb with fresh herbs, served with rice or fries and salad

LAMB CHOPS

CHARCOAL

Seasoned minced lamb with fresh herbs, served with rice or fries and salad

LAMB RIBS

CHARCOAL

Seasoned and drizzled with fresh oregano butter

CHICKEN WINGS

CHARCOAL

Marinated with mix spices, served with rice or fries and salad

SOIREE MIX GRILL

CHARCOAL

Lamb, chicken, adana, lamb chops(1pc) and chicken wings served with rice or fries and salad

MIX KEBAB

CHARCOAL

Chicken Shish, Lamb Shish and Adana

FRIED CHICKEN WINGS

CHARCOAL

Marinated with mix spices, served with rice or fries and salad

PLATTER FOR TWO

CHARCOAL

Chicken adana, chicken wings (6pcs), adana lamb and chicken shish

ISKENDER

HOUSE SPECIALS

Grilled lamb, chicken and adana kofte with yogurt and tomato sauce served on a bed of crispy homemade pide bread cubes

LAMB BEYTI

HOUSE SPECIALS

Minced Lamb with spices fresh herbs, garlic, wrapped in lavash over yoghurt sauce and butter

CHARCOAL GRILLED VEG

VEG & VEGAN

Eggplant, onions, peppers, zucchini, mushroom marinated with olive oil and pomegrante molasses

FALAFEL BURGER

VEG & VEGAN

Tahini sauce and served with chips and salad

HALLOUMI SALAD

VEG & VEGAN

Mixed leaves salad, cucumber, carrot, lime and balsamic vinegar

MIX FISH KEBAB

FISH

Salmon, monkfish, king prawns marinated in olive oil, lemon, thyme, charcoal grilled and mix salad

OCTOPUS

FISH

Charcoal grilled served with garlic potato mash and dehydrated tomato chips

KING PRAWNS

FISH

Marinated in garlic, chilli, lime, honey, coriander chargrill quinoa and coconut sauce

GRILLED SALMON

FISH

Served with mash potato and mix vegetables

BAKLAVA

DESSERTS

BROWNIE

DESSERTS

Served with Chocolate sauce

CHEESECAKE

DESSERTS

With Mixed Berry Compote

COKE

DRINKS

DIET COKE

DRINKS

FANTA

DRINKS

7UP

DRINKS

APPLETISER

DRINKS

STILL WATER

DRINKS

SPARKLING WATER

DRINKS